Baked Mozzarella Sticks

Fried mozzarella is a favorite of both Maya's and mine. I also know it's a food that we should limit - if not eliminate! - from our diet. (I don't care what McDonald's is promising about the absence of trans-fat)

I found this recipe in this evening's paper. A delicious solution!

Baked Mozzarella Sticks

1 12-ounce package reduced-fat mozzarella string cheese
1 egg
8 tablespoons Italian flavored bread crumbs
1/2 cup marinara sauce, warmed

Position rack in upper third of oven and preheat oven to 350 degrees. Line a baking sheet with foil and spray lightly with cooking spray. Remove cheese from package and set aside. In a small bowl, whisk egg until foamy. Scoop breadcrumbs onto a large plate.

Dip one piece of string cheese in egg until coated and then in breadcrumbs, coating completely. Redip the string cheese in egg and then again in breadcrumbs, if desired. Place on baking sheet. Repeat with remaining string cheese and place on baking sheet 1 1/2 inches apart. Spray string cheese lightly with cooking spray.

Bake 5 to 6 minutes or until heated through. Cheese may melt slightly and lose shape. Simply press it back into shape. Serve with warmed marinara for dipping.

Makes 6 servings of 2 pieces each.